Cocoa powder (30g)
Almond powder (40g, if you don’t have this you can put flour for 250g)
1. First mix the butter with sugar.
5. Then you warm up the oven to 375 Fahrenheit or 190 Celsius.
6. After 30 minutes, take out the dough and flatten the dough for 5mm~6mm and use the cookie cutter to make it pretty. Cook them into the oven for 10~12 minutes.